PUDDING

• Vanilla Pannacotta, Blood Orange Granite and Red Vein Sorrel£5.50
• Fresh Homemade Ice Cream£5.00
• Textured Chocolate Cake, Warm Chocolate Sauce£5.50
• Raspberry and Lemongrass Soup, Berry Sorbet, Meringue £5.50
• Selection of Isle of Wight Cheeses, Red Onion Jam, Homemade Crackers£6.50
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Sweet Wine

• Domaine de la Pigeade, Muscat de Beaumes-de-Venise, 2010
  A delirious scent of orange blossom and lilies, and a gorgeously exotic palate of caramelised oranges, honey, and lychees. So light and aromatic for a fortified wine, all freshness, perfume and finesse.
  75CL£34.95
• 37.5CL£19.95
• Château Haut Bernasse, Monbazillac, Le Clos, 2005
  A blend of 70% Semillon, 20% Sauvignon Blanc and 10% Muscadelle. Deep gold. A lovely nose of honey, white flowers and vanilla botrytis. Extremely rich on the palate with honey and spice flavours and a touch of elderflower.
  75CL£29.95
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