If you've never eaten with us these pictures will give you a flavour of what's on offer at this surperb Isle of Wight restaurant.
Contemporary and comfortable surroundings compliment the new modern British menu created by our award winning executive chef, Justin Brown.
We are currently doing a photo shoot of all our new dishes, look and concept so stay tuned for some new exciting pictures to appear in the near future.
Tuesday – Saturday Lunch: 12.00–2.30pm Dinner: 6.00–9:00pm
Sunday Lunch 12.00–2.30pm
Farringford Bedbury Lane Freshwater Bay Isle of Wight PO40 9PE
Get directions »
Some news hot off the press! Justin has just heard that AA Hotel and Restaurant Inspectors have awarded Two Rosettes to Justin Brown at Farringford. Two Rosettes are awarded to excellent restaurants that aim for and achieve higher standards and better consistency. A greater precision is apparent in the cooking, and there will be obvious attention to the read more »
Digney