House
The Restaurant, Justin Brown at Farringford, is set within the historic estate of Farringford, former home to Poet Laureate, Alfred, Lord Tennyson. Contemporary and comfortable surroundings compliment the new modern British menu created by our award winning executive chef, Justin Brown. The wood fired oven imparts a superior flavour to many of the dishes and is fuelled from trees grown on the estate. In the evening the tables are candle lit and there are revolving art exhibitions from artists both local and further afield. During the summer months the outside terrace is very popular with both self-catering guests and local residents alike. We have a carefully chosen wine list and a fully licensed bar.
The Restaurant, Justin Brown at Farringford, is set within the historic estate of Farringford, former home to Poet Laureate, Alfred, Lord Tennyson. Contemporary and comfortable surroundings compliment the new modern British menu created by our award winning executive chef, Justin Brown. The wood fired oven imparts a superior flavour to many of the dishes and is fuelled from trees grown on the estate. In the evening the tables are candle lit and there are revolving art exhibitions from artists both local and further afield. During the summer months the outside terrace is very popular with both self-catering guests and local residents alike. We have a carefully chosen wine list and a fully licensed bar.
This was just what we were looking for!
Maslin, 20th August 2010